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If you are in a hurry, do not have a hair dryer or hot air gun, why not
try an electric skillet. I would put it on low and make sure it was
plugged into a GFCI plug.
Now, pardon my ignorance, while I've defrosted many a freezer at
different jobs, why would a person buy one? Are they cheaper? I
really didn't know they still made them. Are there other reasons to
get a non-frost free freezer? Just curious.
Ron
On Sun, 15 Oct 2006 18:20:21 -0400, Stan Horwitz <stan@temple.edu>
wrote:
>In article <1160920446.070900.291250@m73g2000cwd.googlegroups.com>,
> "szeiss" <SZeiss@gmail.com> wrote:
>
>> I am getting ready to defrost my upright freezer. In the past I have
>> boiled several pots of water and placed them in the freezer for approx.
>> 10 minutes then reboiled the water again while loosening and scraping
>> the ice. Does anyone have an easier or faster way. I have seen those
>> little electrical devices and sprays that supposedly make it easier,
>> but do not really want to waste money on something that may not work.
>
>When I used to defrost a freezer, I'd simply empty it, blast it with
>a hair dryer (on an extension cord) and the ice would just separate from
>the freezer's walls in chunks. The whole process would take about half
>an hour, including emptying it.
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Re: Defrosting Freezer
