|
"Picilli" <feranija@net...> wrote in message news:gig0hd.oc.ln@127.0.0.1...
> Why only bleach ? OK, it may be an excellent sanitizer, but aren't 99%
> propanol or ethanol just as effective disinfectants ?
Here's a discussion of various sanitizers as they apply to home brewing, but
you'll find information to answer your questions:
A COMPLETE GUIDE TO CLEANING AND SANITATION
http://www.realbeer.com/jjpalmer/cleaning.html
Hope this helps,
-Tock
|
|
Re: Sanitizing kitchen
